We are currently seeking a Kitchen Assistant to join our Catering Team.  The post is Part-Time 24 hours per week – 8 hours per day.    Flexibility is needed to cover holidays (including Bank Holidays) and sickness.

Applicants must have a current Food Hygiene Certificate.  They will be expected to perform cleaning duties as detailed in the work schedule or deemed as necessary by the Head Cook to their required standard.  They must provide support to the Cook by undertaking basic food preparation, light cooking is required an assisting the checking and storing of food orders and other provisions. Successful applicants are required to provide an enhanced disclosure. The Hospice is committed to teamwork and the successful applicant would be encouraged and supported in their personal development.

For more information, job description or application form for this post please contact:-

   Sue Topping – HR Lead or Dawn Citrine



Halton Haven Hospice, Barnfield Avenue, Murdishaw, Runcorn, Cheshire WA7 6EP

Telephone:   01928 712728

£8.21 per hour

Closing Date for Applications:  Friday 20th September 2019

Interviews to be held: Wednesday 2nd October 2019


Halton Haven is an Equal Opportunities Employer

All appointments are subject to Disclosure Barring Service checks

Charity No:  702654




Salary Dependant on experience

HR Professional required who can oversee HR processes including Recruitment, Absence Management, Annual leave allocation etc and lead on Halton Haven Hospice procedures including Investigations, Disciplinaries and Grievances in line with current best practice and employment law.

For an informal chat please contact:  Viv Culleton or Karen Eden on 01928 712728


Halton Haven is an Equal Opportunities Employer.  All appointments are subject to a satisfactory Disclosure and Barring Service check.  Please contact Human resources on 01928 712728 if you have any requirements relating to accessible information or reasonable adjustments.

Registered Charity 702664